[Home ] [Archive]   [ فارسی ]  
:: Main :: About :: Current Issue :: Archive :: Search :: Submit :: Contact ::
Main Menu
Home::
Journal Information::
Articles archive::
For Authors::
For Reviewers::
Registration::
Contact us::
Site Facilities::
::
Search in website

Advanced Search
..
Receive site information
Enter your Email in the following box to receive the site news and information.
..
Indexing Databases

AWT IMAGE

    www.isc.gov.ir 

..
:: Volume 8, Issue 3 (9-2020) ::
JAIR 2020, 8(3): 73-82 Back to browse issues page
Effect of different levels of dietary magnesium nanoparticles on growth, digestive enzymes activity and immune factors of common carp (Cyprinus carpio) under glyphosate exposure
Shirin Afsar Dir , Hadiseh Kashiri , Hossein Adineh * , Sohrab Boozarpour , Seyed Aliakbar Hedayati
Abstract:   (4893 Views)
The aim of this study was to evaluate the effects of different doses of magnesium-oxide nanoparticles (nano-Mg) on the growth performance, digestive enzyme activities, and some innate immune parameters in common carp fingerling (Cyprinus carpio). Nano-Mg was added to the experimental basal diets at the rates of 0 (control), 25, 50 and 100 mg/kg. Four groups of fish with an average weight of 12.96± 0.41 g were fed one of the experimental diets for 60 days. Fish that were fed diet supplemented with 25 mg nano-Mg/kg displayed improved growth performance, including final weight and weight gain, average daily gain and Specific Growth Rate (p<0.05). Feed conversion ratio was significantly lowered in fish fed with 25 mg of nano-Mg compared to control (p<0.05). Intestinal digestive enzyme activities (Amylase, Lipase and Protease) were significantly affected by dietary magnesium-oxide nanoparticles. At the end of the experiment, fish were exposed to chronic glyphosate herbicide for 14 days. Before and after stress, the highest lysozyme activity and lowest cortisol hormone level were obtained in 25 mg nano-Mg/kg diet. Liver enzymes (before and after stress) were significantly increased in the control compared to the other experimental treatments (p<0.05). According to the result of the present study, addition of 25 mg nano-magnesium per kg feed improves growth, digestive enzyme secretion and innate immunity of common carp and counteracts the adverse effects of glyphosate toxin.
Keywords: Common carp, Magnesium-oxide nanoparticles, Fish performance, Glyphosate, Blood factors
Full-Text [PDF 1072 kb]   (821 Downloads)    
Type of Study: Research | Subject: Special
Received: 2019/12/27 | Accepted: 2020/01/30 | Published: 2021/01/26
References
1. Alishahi M., Ranjbar M.M., Ghorbanpour M., Peyghan R., Mesbah M., Razi jalali, M. 2010. Effects of dietary Aloe vera on specific and nonspecific immunity of Common carp (Cyprinus carpio). International Journal of Veterinary Research, 4: 189-195. (In Persian)
2. Barton B.A. 2002. Stress in fishes: a diversity of responses with particular reference to changes in circulating corticosteroids. Integrative and comparative biology, 42(3): 517-525.
3. Bereswill R., Streloke M., Schulz R. 2013. Current-use pesticides in stream water and suspended particles following runoff: exposure, effects and mitigation requirements. Environmental Toxicology and Chemistry. 32: 1254-1263.
4. Borges A., Scotti L.V., Siqueira D.R., Jurinitz D.F. Wassermann, G.F. 2004. Hematologic and serum biochemical values for jundia (Rhamdia quelen). Fish Physiology and Biochemistry, 30: 21-25.
5. Cahu C.L., Zambonino-Infante J.L., Quazuguel P., Le Gall M.M. 1999. Protein hydrolysate vs. fish meal in compound diets for 10-day old sea bass Dicentrarchus labrax larvae. Aquaculture, 171:109- 119.
6. Chang C.C., Rahmawaty A., Chang Z.W. 2013. Molecular and immunological responses of the giant freshwater prawn, Macrobrachium rosenbergii, to the organophosphorus insecticide, trichlorfon. Aquatic toxicology, 130: 18-26.
7. de Lourdes Lima M., Cruz T., Pousada J.C., Rodrigues L.E., Barbosa K., Canguçu V. 1998. The effect of magnesium supplementation in increasing doses on the control of type 2 diabetes. Diabetes care, 21(5): 682-686.
8. Devaraja P.B., Avadhani D.N., Prashantha S.C., Nagabhushana H., Sharma S.C., Nagabhushana B.M., Nagaswarupa H.P. 2014. Synthesis, structural and luminescence studies of magnesium oxide nanopowder. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 118: 847-851.
9. Do Carmo Langiano V., Martinez C.B. 2008. Toxicity and effects of a glyphosate-based herbicide on the Neotropical fish Prochilodus lineatus. Comparative Biochemistry and Physiology Part C: Toxicology and Pharmacology. 147(2): 222-231.
10. Ellis, A.E. 1990. Lysozyme assays. In: Stolen, J.S., Fletcher, T.C., Anderson, D.P., Robertson, B.S., Van Muiswinkel, publication. pp. 101-103.W.B. (eds.). Techniques in Fish Immunology. Fair Haven, NJ, USA: SOS.
11. Fallahi M., Salavatian S.M. 2006. Study on effect of different concentrations of magnesium on growth and biomass of Chlorella vulgaris. Pajouhesh & Sazandegi, 72: 9-13. (In Persian)
12. Ghobadi S., Rajabi H., Hosseinifard M., Palangi L. 2017. Survey on Effects of Different Levels of Nano Iron on Growth and Nutrition Performance in Rainbow Trout. Breeding and Aquaculture Sciences Journal, 1(1), 67-82. (In Persian)
13. Giannini E.G., Testa R., Savarino V. 2005. Liver enzyme alteration: a guide for clinicians. Canadian Medical Association Journal, 172 (3): 367-379.
14. Iijima N., Tanaka, S., Ota Y. 1998. Purfication and characterization of bile salt activated Lipase from the hepatopancreas of red sea bream (Pagrus major). Journal of Fish Physiology and Biochemistry, 18: 59-69.
15. Jerald Felix F., Saradhamani N., ManishKumar B., Charles Maria Prabhu F. 2016. Toxic effects of herbicide Glyphosate Hijck® (41%) on serum biochemical parameters of freshwater fish, Catla Catla (HAM). World journal of pharmacy and pharmaceutical sciences, 5(7): 1928-1937.
16. Jofré D.M., Germanó García M.J., Salcedo R.E., Mo- rales M., Alvarez M., Enriz R.D. 2013. Fish toxicity of commercial herbicides formulated with glyphosate. Environmental and Analytical Toxicology, 4(1):199-201.
17. Kucuk O., Kahraman A., Kurt I., Yildiz N., Onmaz A.C. 2008. A combination of zinc and pyridoxine supplementation to the diet of laying hens improves performance and egg quality. Biological Trace Element Research, 126:165–175.
18. Mohammadi M., Shamsai Mehrjan M., Abbasi Ghadiklaie H., Afsar A., Soltani A., Rezaei D. 2014. The effect of oral administration of nano zeolite on growth and survival indices of rainbow trout (Oncorhynchus mykiss). Journal of Aquaculture Development, 8(2): 55-65. (In Persian)
19. Moss D.M., Rudis M., Henderson S.O. 1999. Cross-sensitivity and the anticonvulsant hypersensitivity syndrome1. The Journal of emergency medicine, 17(3): 503-506.
20. Movahedi N., Pourahmad A. 2018. Fabrication, Characterization and Antibacterial Properties of MgO Nanoparticles in Zeolite Matrix. Iranian Journal of Medical Microbiology, 12 (2): 116- 124. (In Persian)
21. Nazdar N., Imani A., Noori F., Sarvi Moghanlou K. 2016. Digestive enzymes activity and growth indices of rainbow trout (Oncorhynchus mykiss) fed diets supplemented with silymarin and Nickle Oxide nanoparticles. Iranian Scientific Fisheries Journal, 25(2): 51-67. (In Persian)
22. Olatunji L.A., Soladoye A.O. 2007. Increased magnesium intake prevents hyperlipidemia and insulin resistance and reduces lipid peroxidation in fructose-fed rats. Pathophysiology, 14(1): 11-15.
23. Pratt D.S., Kapla M.M. 2005. Evaluation of liver function. In: Braunwald E, Kasper AS, Fauci AL (Eds.). Harrison’s principles of internal medicine. 21st edition. New York: McGraw Hill, pp: 1813-1817.
24. Rungruangsak‐Torrissen K., Rustad A., Sunde J., Eiane S.A., Jensen H.B., Opstvedt J., Nygard E., Samuelsen T.A., Mundheim H., Luzzana U. 2002. In vitro digestibility based on fish crude enzyme extract for prediction of feed quality in growth trials. Journal of the Science of Food and Agriculture, 82: 644-654.
25. Sahraei H., Hedayati S.A.A., Marivani L., Rezaei K. 2017. Investigating changes in Common Carp Cyprinus carpio Linnaeus, 1758 muscle and liver enzymes Fed with iron and zinc oxide nanoparticles. Journal of applied ichthyological research, 5(2): 79- 96. (In Persian)
26. Salehi, H. 2003. Market perspective on cultured carp products in Iran. Asia Pacific Conference on Aquaculture. Bangkok, Thailand. 45p.
27. Sheikh Veisi R., Hedayati S.A., Bagheri T., Nodeh A.J. 2019. Studyon Growth Performance and Carcass Composition of Common Carp (Cyprinus carpio) Exposed to Silver Oxide Nanoparticles and Lactobacilluscaseie Probiotic. Animal Physiology and Development, 12(3): 59- 66. (In Persion)
28. Shi L.E., Xing L., Hou B., Ge H., Guo X., Tang Z. 2010. Inorganic nano mental oxides used as anti-microorganism agents for pathogen control. Current Research, Technology and Education Topics in Applied Microbiology and Microbial, 15(361): 25-8.
29. Slutsky I., Abumaria N., Wu L.J., Huang C., Zhang L., Li B., Zhao X., Govindarajan A., Zhao M-G., Zhuo M., Tonegawa S., Liu G. 2010. Enhancement of learning and memory by elevating brain magnesium. Neuron, 65(2): 165-177.
30. Szarek J., Siwicki A., Andrzejewska A., Terech-Ma- jewska E., Banaszkiewicz T. 2000. Effects of the herbicide Roundup TM on the ultra-structural pattern of hepatocytes in carp (Cyprinus carpio). Marine Environ- mental Research, 50(1): 263-66.
31. Tajbakhsh M., Farhang M., Hosseini A.A. 2014. MgO nanoparticles as an efficient and reusable catalyst for aza-Michael reaction. Journal of the Iranian Chemical Society, 11(3): 665-672. (In Persian)
32. Tang Z.X., Lv B.F. 2014. MgO Nanoparticles as antibacterial agent: preparation and activity. Brazilian Journal of Chemical Engineering, 31(3):591-601.
33. Tokur B., Ozkutuk S., Atici E., Ozyurt G., Ozyurt C.E. 2006. Chemical and sensory quality changes of fish fingers, made from mirror carp (Cyprinus carpio L., 1758), during frozen storage (-18C). Food Chemistry, 99: 335-341.
34. Vaidhyanathan B., Agrawal D.K., Shrout T.R., Fang, Y. 2000. MATERIALS IETTERS. Materials Letters, 42: 207-211.
35. Wang B., Peng L., Zhu L., Ren P. 2007. Protective effect of total flavonoids from Spirodela polyrrhiza (L.) Schleid on human umbilical vein endothelial cell damage induced by hydrogen peroxide. Colloids and Surfaces B: Biointerfaces, 60(1): 36-40.
36. Williams G.M., Kroes R., Munro I.C. 2000. Safety evaluation and risk assessment of the herbicide Round- up and its active ingredient, glyphosate, for humans. Regulatory Toxicology and Pharmacology, 31(2):117-65.
37. Worthington C.C. 1993. Worthington Enzyme Manual. Enzymes and related Biochemicals Worthington Chemical. New Jersey. USA. 730 P.
38. Wu Z., Tang T., Guo H., Tang S., Niu Y., Zhang J., Wenjing Z., Rui M., Jiacan S., Changsheng L., Wei, J. 2014. In vitro degradability, bioactivity and cell responses to mesoporous magnesium silicate for the induction of bone regeneration. Colloids and Surfaces B: Biointerfaces, 120:38-46.
39. Yazdanparast T., sharifpour I., Soltani M. 2017. Effects of nano-silver particles on some vital tissues of Zebra fish (Danio rerio) fed via oral administration. Journal of Veterinary Research, 72(1): 23-32. (In Persian)
40. Yúfera M., Darias, M.J. 2007. The onset of exogenous feeding in marine fish larvae. Aquaculture, 268:53–63.
Send email to the article author

Add your comments about this article
Your username or Email:

CAPTCHA



XML   Persian Abstract   Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Afsar Dir S, Kashiri H, Adineh H, Boozarpour S, Hedayati S A. Effect of different levels of dietary magnesium nanoparticles on growth, digestive enzymes activity and immune factors of common carp (Cyprinus carpio) under glyphosate exposure. JAIR 2020; 8 (3) :73-82
URL: http://jair.gonbad.ac.ir/article-1-683-en.html


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Volume 8, Issue 3 (9-2020) Back to browse issues page
نشریه علمی پژوهشی پژوهشهای ماهی شناسی کاربردی Journal of Applied Ichthyological Research
Persian site map - English site map - Created in 0.05 seconds with 39 queries by YEKTAWEB 4660